Ricotta (Whey, Pasteurised Cow's Milk, Salt, Non-animal Rennet, Food Acid(260,270) And Starter Culture & Preservative (202)), Wheat Flour, Mozzarella (Pasteurised Cow's Milk, Salt, Rennet(Non-animal), Starter Culture, Anti-caking Agent (Tapioca), Preservative(202)), Eggs Pasteurised, Durum Semolina (Hard Wheat Semolina), Parmesan Cheese (Pasteurised Milk, Tapioca Starch, Salt, Cultures, Enzymes), Salt, White Ground Pepper, Nutmeg.

Gluten, Wheat, Egg, Milk