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our original blend - a smooth and perfectly balanced masala blend of sweet cinnamon, earthy cloves, warming ginger and subtle black peppercorn heat makes this the ultimate cup of comfort
ingredients: water, organic spices and certified organic tea, lemon and pink Himalayan salt
foodservice bottles will only be sold to cafes, pop up or coffee carts, as well as bars and restaurants. to be used behind the bar or in the kitchen.
2000ml – 66 cups
- mix 30ml to 140ml milk in a milk jug, add a honey/sugar, froth, pour and serve. This fills an 8 oz cup.
- mix 45ml to 220ml for a 12 oz cup
- sweeten with at least a teaspoon of honey or something similar to enhance the robustness of the spices- use soy or almond milk for a creamy, nutty, texture- for iced chai, use a runny liquid sweetener such as maple syrup or agave to easily mix in to the chai and milk
unsweetened, vegan friendly, dairy free and gluten free
shelf stable for 24 months. use within 6 months once opened.
|Shelf Life||24 Months|