Argentinian culinary heritage and the finest Australian ingredients combine to create Doulsi’s premium Dulce de Leche – luxurious South American milk jam, made the authentic way.

Made with 100% fresh Australian milk and by a slow, careful cooking process that avoids shortcuts, Doulsi Dulce de Leche’s uniquely deep, creamy, flavour makes it the perfect sweet addition to toast, pancakes, pastries, fruits and even cheeses.