Dark Forest Sparkling Pink Lemonade Kombucha is traditional, slow brewed kombucha made from 100% Australian organic green tea, raw sugar, and whole raspberries and lemon.

Low in sugar at 2.9% and high in flavour, Dark Forest Sparkling Pink Lemonade is refreshing and super-duper gut loving.  

Alive and wild, our Kombucha isn't pasteurised so it is super duper gut loving and ideal for people who want to reduce their sugar intake without getting bored.

Dark Forest is a micro fermentary located on the south coast of NSW. We are pro-people and pro-earth, making gut loving fermented beverages in an environmentally responsible way