This Danish inspired havarti is delicously light and infused with creamy roast garlic, then encrusted with a black pepper rind.INGREDIENTS:Almond Milk (Almonds, Water, Lake Salt), Coconut Oil, Tapioca Starch, Nutritional Yeast, Kappa Carrageenan, Lake Salt, Apple Cider Vinegar, Black Pepper, Garlic, Lactic Acid (Vegan), Shio Koji.