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Individual polenta babycake. Lemon and poppyseed flavoured cake with a lemon icing on top.
Sugar, Butter (Pastuerised Cream, Water), Egg , Lemon Juice 10%, Almond, Polenta 7%, Coconut (Sulphites), Poppyseeds 1.9%, Decoration: Jelly Slices (Sugar, Glucose, Water, Egg White, Pectin (440), Food Acid (330, 331), Flavour, Colour (100)), Canola Oil (Soy), Baking Powder (Mineral Salts (500, 541, 341), Rice Flour), Lemon Oil
Allergen Information:Milk, Egg, Tree Nuts (Almond), Sulphites, Soy
| SKU | CKD3090 |
| Shelf Life | 6 Months |
| Made In | Australia |
