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REGISTERThe traditional Korean recipe for the real hotties.
We took our Hot Kimchi and added a lot more chilli. If you like hot food, you'll love this one. It won't nuke your tastebuds but it'll definitely give your tongue a workout.
Add Hot Hot Kimchi to a broth for a winter boost or use it as your secret ingredient for the BBQ challenge this summer.
SKU | HHK2kg |
Shelf Life | 9 Months |