Robust flavours from Kashmir in north India

Indian Railway Rogan Josh

A classic dish from the Himalayan state of Jammu & Kashmir, made famous on the Indian Railway. This curry has a Persian influence, introduced by Moghul invaders.

Inspiration from an Indian Kitchen (Serves 4-6)

1. Sauté 1kg of your choice of protein or veggies in a little oil.

2. Add 1 jar of Rogan Josh curry paste and 1 jar of water.

3. Stir - Boil - Simmer - Cook.

4. Finish with yoghurt (optional). To spice up, add extra ginger, garlic and chilli at Step 1.

Ingredients Tomato, Onion, Olive Oil, Ginger, Garlic, Cumin, Chilli, Turmeric, Tamarind, Salt, Herbs & Spices.

‘Made in Australia from at least 80% Australian ingredients’

Refrigerate after opening and use within 4 weeks.