Both Supply’d ERP and FlexiBake are designed around recipe-based food production rather than generic manufacturing. FlexiBake provides established functionality across recipes, production, inventory, wholesale ordering, warehousing and direct-store delivery. Supply’d extends the operating model across connected retail, wholesale and eCommerce channels, AI order capture, guided production, employee training, delivery automation and supplier collaboration.
The platforms overlap extensively across food production, inventory, traceability, ordering and delivery. The differences become clearer across connected sales channels, intelligent automation, guided production, employee training, cold-chain delivery and supplier collaboration.
| Features | Supply’d ERP Food-native ERP for connected food operations | FlexiBake Food ERP for manufacturers & wholesalers | |
|---|---|---|---|
| Industry focus | Purpose-built for food | Food manufacturers, bakeries & wholesalers | |
| Platform scope | Complete food ERP | Food manufacturing & wholesale ERP | |
| Typical implementation | 4–12 weeks | 6–12 weeks | |
| Implementation provider | Direct with Supply'd | Direct with FlexiBake | |
| User experience | Modern, intuitive interface designed around food operations | Classic ERP interface | |
| Cloud platform | Cloud & on-premise deployment options | ||
| Food product & recipe management | |||
| Ingredients, allergens & nutrition | |||
| Food labels & specifications | |||
| Baker’s percentage | |||
| Sales order management | |||
| Standing & recurring orders | |||
| Sales channel integrations | eCommerce & EDI integrations available | ||
| Customer ordering portal | Online Ordering Portal available | ||
| AI customer order capture | — | ||
| Purchasing & procurement | |||
| Demand forecasting | Production forecasting available | ||
| Intelligent purchasing | Automated replenishment & PO generation | ||
| Inventory management | |||
| Batch & expiry traceability | |||
| Production management | |||
| Guided weigh-up & connected scales | — | ||
| Demand-driven production planning | |||
| Warehouse management | Available on Enterprise | ||
| Mobile & scanner workflows | Barcode scanning & DSD mobile app | ||
| Food safety & quality checks | HACCP & receiving quality checks | ||
| Employee training management | — | ||
| Product recall management | |||
| Fleet route optimisation | Route planning & sequencing with Google Maps | ||
| Digital proof of delivery | |||
| Cold-chain delivery checks | — | ||
| Supplier invoice scanning & reconciliation | — | ||
| Business intelligence & reporting | |||
| Supplier collaboration | Supplier ordering & EDI integrations | ||
| Financial accounting | Xero & MYOB integrations; native accounting coming soon | Accounts receivable included; payables via integrations |
Supply’d ERP is designed around how food operations actually work. Clear colour coding, visual signals and guided workflows help teams know what needs attention and reduce the chance of mistakes. Everyday tasks stay simple for production, warehouse and operational teams, while managers, owners and executives still have access to the deeper controls, reporting and insights they need.
Both platforms provide substantial food and bakery functionality. FlexiBake is particularly established across recipe-based manufacturing, wholesale ordering, inventory and direct-store delivery. Supply’d connects a broader mix of retail, wholesale and eCommerce operations while extending further into intelligent automation, guided production, employee training, cold-chain delivery and supplier collaboration.
Supply’d ERP connects every step, so sales demand informs purchasing, inventory informs production, picking updates orders and every result improves the next decision.
Most systems manage individual parts of the operation. Supply’d connects the entire journey, bringing sales, forecasting, purchasing, production, inventory, picking and delivery together in one platform. From the moment an order is received, every team can see what needs to happen next.
Implementation is tailored to the size and complexity of your operation. Choose structured remote onboarding or deeper planning, data support, onsite training and go-live assistance through our Discovery & Implementation Program.
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Explore how food manufacturers, bakeries, wholesalers and retailers use Supply’d ERP to run their operations.
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